The author went gluten free and now she is sharing all the contradictions, propaganda, outright lies and mind-boggling purposeful omissions from the very top of the food chain; those nutrition scientists we all thought we could trust to guide us along the path to good health. Learn why obesity has become a pandemic in this country and why the incidence and intensity of diabetes has grown exponentially since the middle of the last century. Not only obesity and diabetes but also gastrointestinal disorders. dementia, arthritis and other terrible ailments have run in parallel with the introduction of prepared foods, “Frankenfoods” and the mantra to EAT MORE HEALTHY WHOLE GRAINS. If you value your health and you do not read any other book this year read this one. Your life may depend on it!